VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The principle Component within the Acetic Acid is The Acetyl Molecule.Acetobacter will be the bacteria that converts Liquor into Acetic Acid (Vinegar) in actual fact it can be ubiquitous. Just depart a wide open up wine bottle out there for two or three months and Acetobacter will rapidly realize it immediately and